Slow-Churned French Butter - Garlic & Herbs (8.8oz)
Made by Le Gall, a century-old French family-run creamery. This traditional butter is the ideal match for our artisan breads. It takes 24 hours to make, using handpicked creams churned in traditional barrels, herbs, garlic & salt. We hope you like it as much as we do.
Ingredients: Butter 93% (Pasteurized Milk Cream [origin France], Lactic Starters), Water, Parsley 1.6%, Salt 1.6%, Chives 1,2%, Garlic 1,1%, Acidifier: Citric Acid, Stabilizer: Xanthan Gum.
Contains: Milk.
Nutrition Facts
18 Servings per container
Amount per serving
Butter 93% (Pasteurized Milk Cream [origin France], Lactic Starters), Water, Parsley 1.6%, Salt 1.6%, Chives 1,2%, Garlic 1,1%, Acidifier: Citric Acid, Stabilizer: Xanthan Gum.
Contains: Milk.
Original: $8.00
-70%$8.00
$2.40Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Made by Le Gall, a century-old French family-run creamery. This traditional butter is the ideal match for our artisan breads. It takes 24 hours to make, using handpicked creams churned in traditional barrels, herbs, garlic & salt. We hope you like it as much as we do.
Ingredients: Butter 93% (Pasteurized Milk Cream [origin France], Lactic Starters), Water, Parsley 1.6%, Salt 1.6%, Chives 1,2%, Garlic 1,1%, Acidifier: Citric Acid, Stabilizer: Xanthan Gum.
Contains: Milk.
Nutrition Facts
18 Servings per container
Amount per serving
Butter 93% (Pasteurized Milk Cream [origin France], Lactic Starters), Water, Parsley 1.6%, Salt 1.6%, Chives 1,2%, Garlic 1,1%, Acidifier: Citric Acid, Stabilizer: Xanthan Gum.
Contains: Milk.
