Gluten-Free Sourdough Everything Loaf
Gluten-Free • Celiac Safe
Contains Gluten-Free Wheat
We craft our gluten-free bread slowly and naturally, using whole ingredients like buckwheat and psyllium. Rich in nutrients, fiber, and prebiotics, it's a wholesome loaf—perfect for sandwiches or as a nourishing side to any meal.
Gluten Free: Made in a dedicated gluten-free facility & safe for people with celiac disease. Our Gluten-Free Sourdough Everything Loaves are regularly tested to ensure gluten levels remain below 10ppm.
Ingredients: Gluten Free Wheat Starch, Gluten Free Buckwheat Flour, Prebiotic Psyllium Powder, Guar Gum, Corn Starch, Brown Sugar, Xantham Gum, Citric Acid, Water, Everything Topping (Dehydrated Onion, Sesame Seeds, Poppy Seeds, Sea Salt, Garlic, Olive Oil), Sea Salt.
Contains: Wheat, Sesame.
Nutrition Facts
18 Servings per container
Amount per serving
Gluten Free Wheat Starch, Gluten Free Buckwheat Flour, Prebiotic Psyllium Powder, Guar Gum, Corn Starch, Brown Sugar, Xantham Gum, Citric Acid, Water, Everything Topping (Dehydrated Onion, Sesame Seeds, Poppy Seeds, Sea Salt, Garlic, Olive Oil), Sea Salt.
Contains: Wheat, Sesame.
Gluten-Free: Made in a dedicated gluten-free facility. Our Gluten-Free Sourdough Everything Loaves are regularly tested to ensure gluten levels remain below 10ppm.
Original: $10.00
-70%$10.00
$3.00Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Gluten-Free • Celiac Safe
Contains Gluten-Free Wheat
We craft our gluten-free bread slowly and naturally, using whole ingredients like buckwheat and psyllium. Rich in nutrients, fiber, and prebiotics, it's a wholesome loaf—perfect for sandwiches or as a nourishing side to any meal.
Gluten Free: Made in a dedicated gluten-free facility & safe for people with celiac disease. Our Gluten-Free Sourdough Everything Loaves are regularly tested to ensure gluten levels remain below 10ppm.
Ingredients: Gluten Free Wheat Starch, Gluten Free Buckwheat Flour, Prebiotic Psyllium Powder, Guar Gum, Corn Starch, Brown Sugar, Xantham Gum, Citric Acid, Water, Everything Topping (Dehydrated Onion, Sesame Seeds, Poppy Seeds, Sea Salt, Garlic, Olive Oil), Sea Salt.
Contains: Wheat, Sesame.
Nutrition Facts
18 Servings per container
Amount per serving
Gluten Free Wheat Starch, Gluten Free Buckwheat Flour, Prebiotic Psyllium Powder, Guar Gum, Corn Starch, Brown Sugar, Xantham Gum, Citric Acid, Water, Everything Topping (Dehydrated Onion, Sesame Seeds, Poppy Seeds, Sea Salt, Garlic, Olive Oil), Sea Salt.
Contains: Wheat, Sesame.
Gluten-Free: Made in a dedicated gluten-free facility. Our Gluten-Free Sourdough Everything Loaves are regularly tested to ensure gluten levels remain below 10ppm.
