Classic Cheesecake (2-pack)
Gluten-Free • Celiac Safe
NO WHEAT INGREDIENTS
Rich, velvety, and naturally gluten-free—our Classic Cheesecake is a timeless indulgence made with real cream cheese, cage-free eggs, and a touch of vanilla. Baked on an almond flour crust, it delivers the perfect balance of tangy and sweet in every bite. High in protein and satisfying without being too heavy, it’s the perfect finish to any meal or moment.
Gluten-Free: Our Gluten-Free Cheesecakes are regularly tested to ensure gluten levels remain below 20ppm.
Ingredients: Pasteurized Cultured Milk and Cream, Cane Sugar, Eggs, Almond Flour, Milk Protein, Strawberries, Coconut Oil, Cream, Water, Tapioca Flour, Vanilla Extract, Crystallized Lemon (Lemon Juice, Lemon Oil, Citric Acid), Salt, Contains Less than 2% of: Carob & Guar Gum, Tomato Lycopene Extract (Color), Natural Flavors.
Contains: Milk, Eggs, Tree Nuts (Almonds).
Nutrition Facts
2 Serving per container
Amount per serving
Pasteurized Cultured Milk and Cream, Cane Sugar, Eggs, Almond Flour, Milk Protein, Strawberries, Coconut Oil, Cream, Water, Tapioca Flour, Vanilla Extract, Crystallized Lemon (Lemon Juice, Lemon Oil, Citric Acid), Salt, Contains Less than 2% of: Carob & Guar Gum, Tomato Lycopene Extract (Color), Natural Flavors.
Contains: Milk, Eggs, Tree Nuts (Almonds).
Gluten-Free: Our Gluten-Free Cheesecakes are regularly tested to ensure gluten levels remain below 20ppm.
Original: $12.00
-70%$12.00
$3.60Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Gluten-Free • Celiac Safe
NO WHEAT INGREDIENTS
Rich, velvety, and naturally gluten-free—our Classic Cheesecake is a timeless indulgence made with real cream cheese, cage-free eggs, and a touch of vanilla. Baked on an almond flour crust, it delivers the perfect balance of tangy and sweet in every bite. High in protein and satisfying without being too heavy, it’s the perfect finish to any meal or moment.
Gluten-Free: Our Gluten-Free Cheesecakes are regularly tested to ensure gluten levels remain below 20ppm.
Ingredients: Pasteurized Cultured Milk and Cream, Cane Sugar, Eggs, Almond Flour, Milk Protein, Strawberries, Coconut Oil, Cream, Water, Tapioca Flour, Vanilla Extract, Crystallized Lemon (Lemon Juice, Lemon Oil, Citric Acid), Salt, Contains Less than 2% of: Carob & Guar Gum, Tomato Lycopene Extract (Color), Natural Flavors.
Contains: Milk, Eggs, Tree Nuts (Almonds).
Nutrition Facts
2 Serving per container
Amount per serving
Pasteurized Cultured Milk and Cream, Cane Sugar, Eggs, Almond Flour, Milk Protein, Strawberries, Coconut Oil, Cream, Water, Tapioca Flour, Vanilla Extract, Crystallized Lemon (Lemon Juice, Lemon Oil, Citric Acid), Salt, Contains Less than 2% of: Carob & Guar Gum, Tomato Lycopene Extract (Color), Natural Flavors.
Contains: Milk, Eggs, Tree Nuts (Almonds).
Gluten-Free: Our Gluten-Free Cheesecakes are regularly tested to ensure gluten levels remain below 20ppm.
