


Gluten-Free Fresh Shells (12oz)
Gluten-Free • Celiac Safe
NO WHEAT INGREDIENTS
Our Gluten-Free Shells are crafted to offer a delightful, tender bite with a robust structure, ideal for holding hearty sauces. These shells ensure a satisfying experience with every spoonful.
Gluten-Free: Made in a dedicated gluten-free facility & safe for people with celiac disease. Every batch of our Gluten-Free Shells is tested to ensure gluten levels remain below 5ppm.
Ingredients: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg Whites, Xanthan Gum, Salt, Glucono Delta-lactone.
Contains: Eggs.
Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns.
Nutrition Facts
4 Serving per container
Amount per serving
Ingredients: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg Whites, Xanthan Gum, Salt, Glucono Delta-lactone (Acidifier).
Contains: Eggs.
Gluten Free: Made in a dedicated gluten-free facility. Every batch of our Gluten-Free Shells is tested to ensure gluten levels remain below 5ppm.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Gluten-Free • Celiac Safe
NO WHEAT INGREDIENTS
Our Gluten-Free Shells are crafted to offer a delightful, tender bite with a robust structure, ideal for holding hearty sauces. These shells ensure a satisfying experience with every spoonful.
Gluten-Free: Made in a dedicated gluten-free facility & safe for people with celiac disease. Every batch of our Gluten-Free Shells is tested to ensure gluten levels remain below 5ppm.
Ingredients: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg Whites, Xanthan Gum, Salt, Glucono Delta-lactone.
Contains: Eggs.
Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns.
Nutrition Facts
4 Serving per container
Amount per serving
Ingredients: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg Whites, Xanthan Gum, Salt, Glucono Delta-lactone (Acidifier).
Contains: Eggs.
Gluten Free: Made in a dedicated gluten-free facility. Every batch of our Gluten-Free Shells is tested to ensure gluten levels remain below 5ppm.























